Salmon with a Thai Twist.

With citrus currently being in season, I, naturally, as everyone does, acquired a 2kg bag of lemons from someone with a lemon tree. Which left me with the conundrum of what do you do with lemons that isn't a dessert, like lemon cheesecake, or a lemon tart or lemon custard or... I made a lemon sauce. That is what this whole dish boils down to really, I had a lot of lemons and needed to use them and ... the magics happened!

For convenience, I'll be splitting the recipe and ingredients into each of the components.

Teriyaki Salmon with Siracha Cream Sauce and 'dirty' Fried Rice.

Oh. My. God. Okay, so I was browsing for salmon recipes or things to do with salmon, and I came across a pinterest recipe of the salmon and siracha cream sauce. It looked stunning (as they always do) and ...mine does not look as stunning but it tastes AMAZING. It is lovely and you really cannot go wrong. I know the ingredients list is a little daunting, but most of it is simply 'put it all in a pot'. Super straight forward.